ᎤᏂᏣᏔ ᎠᎵᏍᏓᏴᏗ ᎠᎾᏗᎦᎴ

Cherokee Tribal Food Distribution Program

Easy Dill Pickles

Name: Easy Dill Pickles
Ingredients: 1 grape leaf; 1 clove garlic; 1 hot pepper; 1 rib celery (cut small); 1 head of dill; 2 qt water; 1 qt vinegar; ¾ cup salt; 4 cucumbers (sliced)

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ᎤᏂᏣᏔ ᎠᎵᏍᏓᏴᏗ ᎠᎾᏗᎦᎴ

Cherokee Tribal Food Distribution Program

Easy Dill Pickles

Chicken Salad

Oven Roasted Vegetables

Aggie Ross’s Bean Bread Dinner with Fish and Greens

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