ᎤᏂᏣᏔ ᎠᎵᏍᏓᏴᏗ ᎠᎾᏗᎦᎴ

Cherokee Tribal Food Distribution Program

Baked Black Bean Taquitos

Name: Baked Black Bean Taquitos
Prep time: 15 min
Cook time: 45 min
Ingredients: 2 cans black beans (14 oz each, drained and rinsed); 1 medium onion (diced); 3 garlic cloves (minced); 1 tsp paprika; ½ tsp cumin powder; ¼ tsp salt; ¼ tsp pepper; 1 cup vegetable broth; 1½ tbsp lime juice; ¼ cup cilantro (chopped); 1 tbsp butter; 12 6-inch flour tortillas; 2 tbsp olive oil for brushing

Jump to Recipe Print Recipe

Share This Recipe

Dinner

ᎤᏂᏣᏔ ᎠᎵᏍᏓᏴᏗ ᎠᎾᏗᎦᎴ

Cherokee Tribal Food Distribution Program

Baked Black Bean Taquitos

Potato Soup

Blue Corn Tortillas

White Bean and Spinach Soup

Site Menu

Resources

Contact Us

The Fine Print

Follow Us