Drain chicken, sprinkle taco seasoning on the chicken, and mix.

Spread refried beans on the tortilla little or a lot, it’s your quesadilla.

Spoon chicken and sprinkle or sliced cheese, and fold.

Heat in a lightly greased pan until golden brown on both sides.

Serve with favorite taco toppings such as sour cream, lettuce, tomato, and salsa.